Tomato sauce hot and sweet

Ingredients
Fresh red tomatoes 1 kg
Salt 1 tsp
Sugar 1/2 cup
Chilli powder 1/2 tsp
Vinegar- 1 tsp

Method
Clean the tomatoes and steam it on medium flame for half an hour. after that tomatoes let's cool down to room temperature .grind until become smooth paste. Filter the juice of tomatoes with out seeds and lumps. then in a deep pan put tomato juice and add salt ,chilli powder,sugar on medium flame for about 5-10 minutes,no water to be added,after seeing bubbles on it switch of the flame and add vinegar.after cool down put it in the glass jar,or bottle tightly closeed lid.it will be used for up to six months with or with out refrigeration. Enjoy the hot and sweet tomatoe sauce with snacks,fried rice,noodles etc.